炭炉まん

Charcoal-roasted buns grilled on a charcoal fire

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Meat, seafood and vegetables are carefully grilled.We propose "NEO Robata," a new style of robatayaki that is different from traditional robatayaki.The exquisite atmosphere, designed not only for the food but also the service and interior, will provide you with a comfortable experience.Located in a building constructed in the early Showa period, NEO Robata has been given a modern twist, so you can enjoy the romantic atmosphere that its name suggests.

Must-see for party planners! [120 minutes with all-you-can-drink] Banquet courses available!

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A banquet course packed with the charms of Charcoal Roman! We have three types available, each with 120 minutes of all-you-can-drink! Please choose the one that suits your needs♪

The very popular small pot sukiyaki

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The most popular dish is "Kujo Negi Sukiyaki"! It's a small pot so it's fine even for one person! You can also enjoy a variety of other dishes♪

The colorful “NEO Robata”

Our specialty is ``NEO Robata,'' which is a renovated Kyoto-machiya house and unique robatayaki restaurant.You can enjoy a new taste not found in traditional robata.We carefully utilize the ingredients of meat, vegetables, and seafood to provide dishes that can be enjoyed both by the taste and by the eyes.

Reiwa Robatayaki = Meat Robatayaki

We recommend the Robatayaki meat.The lineup includes short ribs, fillet, skirt steak, beef tongue, offal, chicken, and a luxurious selection of Japanese black beef.Enjoy a wide variety of meat flavors.In addition to the standard grilled sauce and salt sauce, please enjoy new flavors that are made with a little extra effort that only Sumiroman can offer.

Thick-sliced beef ribs

979 jpy(税込)

The classic grilled beef ribs with sauce/salt.We deliver the juiciest cuts of kalbi!

Beef Harami

979 jpy(税込)

The classic "soft skirt steak" grilled with sauce/salt sauce

Beef tongue with salt and lemon sauce

1408 jpy(税込)

Pork tongue with salt and lemon sauce

1078 jpy(税込)

[Awa Kuroushi Beef] Specially selected lean charcoal grilled beef

869 yen(税込)

Charcoal grilled lean Awa Kuro beef with marbling.

[Awa Black Beef] Seared Carpaccio

1375 yen(税込)

This is a highly recommended special cut.

[Awa Black Beef] Fatty Tendon Teppanyaki

792 yen(税込)

Fatty stew meat cooked for a long time and then grilled on a hot plate.

[Awa Black Beef] Delicious Kalbi with Honey and Apple

792 yen(税込)

Thinly sliced yakiniku style.An absolutely delicious classic grilled kalbi marinated in our homemade sauce!

[Awa Black Beef] Delicious Kalbi with Spicy Cajun

792 yen(税込)

Thinly sliced yakiniku style.An absolutely delicious classic grilled kalbi marinated in our homemade sauce!

[Awa Black Beef] Grilled Minced Meat with Yolk Tempura Egg

748 yen(税込)

Our specialty, "Yakimenchi" is made with rich and tasty minced Awa Kuro beef.

[Awa Black Beef] Grilled Minced Meat and Mashed Potatoes

979 jpy(税込)

Our specialty, "Yakimenchi" is made with rich and tasty minced Awa Kuro beef.

Grilled offal on an iron plate

792 yen(税込)

A classic teppanyaki dish made with Kuroge Wagyu beef offal (small intestine).The plump texture is irresistible! (Grilled with sauce/Grilled with salt)

Grilled Plum-Grilled Offal from a Machiya

792 yen(税込)

Townhouse baton (Banban Mino)

792 yen(税込)

A light, chilled dish of the finest tripe!

Machiya's Kombu Hormone

792 yen(税込)

Double the flavor!

Awa Kuroushi (Tokushima Prefecture) Grade 4 or higher Franken

1386 jpy(税込)

It is part of the outer part of the rib (kalbi) and is also called sasami.This is a tender cut that has the rich flavor of kalbi, but with a light, high-quality fat.

Awa Black Beef (Tokushima Prefecture) Grade 4 or higher, round triangle

1386 jpy(税込)

This is a rare, high-quality cut of beef, with only 2 kg obtained from one cow, making it irresistible for meat lovers.The marbling is mild and melts in your mouth, creating a rich flavor.

Awa Kuroushi beef (Tokushima Prefecture) Grade 4 or higher Rump

1386 jpy(税込)

The part that connects the sirloin and thigh.Although it is lean meat, it has a moderate amount of marbling and a rich flavor, making it popular as steak meat.Awa Kuroushi rump beef of grade 4 or higher is rare.

Awa Kuroushi beef (Tokushima Prefecture) Grade 4 or higher Ichibone

1386 jpy(税込)

This is a rare and highly sought-after cut of high-quality beef, as only a small amount can be obtained from one cow.This cut is called the middle meat of the outer thigh, and is popular for its marbling yet light flavor.

Potato truffle cheese

539 yen(税込)

Shiitake mushroom, meat miso cheese

759 yen(税込)

Grilled White Onion

462 yen(税込)

Manganji chili pepper grill

583 yen(税込)

Namafu Dengaku with White Miso and Crispy Soy Sauce

693 yen(税込)

Grilled Yam

473 yen(税込)

Oven-fried butter onions

429 yen(税込)

Striped Atka Mackerel Dried Overnight

979 jpy(税込)

Thick grilled ray fin

649 yen(税込)

Grilled large shrimp with salt sauce

693 yen(税込)

Grilled scallops in butter and garlic

473 yen(税込)

Grilled squid legs with mayonnaise and shichimi

539 yen(税込)

Kujo leek sukiyaki

¥ 1210(税込)

Wagyu beef sukiyaki with grated yam

¥ 1210(税込)

Parmesan cheese sukiyaki with Japanese black beef

¥ 1210(税込)

A5 Wagyu beef grilled meat and potatoes

792 yen(税込)

Kyoto tofu topped with yuba and grilled tororo (grated yam) with matcha flavor

704 yen(税込)

Tomato and Camembert Ajillo

759 yen(税込)

Black pork xiaolongbao

715 yen(税込)

Cantonese-style shrimp dumplings

715 yen(税込)

Assorted 2 kinds of dim sum (2 Xiaolongbao and 2 shrimp dumplings)

715 yen(税込)

Deep-fried Kyoto-style gluten and eggplant

759 yen(税込)

Rolled egg with grated daikon radish

715 yen(税込)

Rolled egg with mentaiko mayonnaise

715 yen(税込)

Huge fried dumplings

649 yen(税込)

Chicken

649 yen(税込)

Fried corn

429 yen(税込)

Camembert cheese fries

473 yen(税込)

French fries

429 yen(税込)

Pork tongue and manganji kimchi

638 yen(税込)

Crisp kimchi made with specially made kimchi paste mixed with fresh vegetables

Cold raw kimchi parmesan with cucumber and Chinese cabbage

380 yen each

Assortment of 3 kinds of pickles

473 yen(税込)

Potato and pickled plum potato salad

473 yen(税込)

Slightly sour, slightly cheesey

Cold! Chilled tomatoes

429 yen(税込)

Seafood salad

825 yen(税込)

[Awa Black Beef] Grade 4 or higher meat sushi, 4 pieces

1958 jpy(税込)

Fatty Salmon Sushi (4 pieces)

1595 yen(税込)

Assortment of 3 kinds of sashimi

1199 yen(税込)

Chilled seared salmon with ponzu sauce

968 yen(税込)

Specially selected rare grilled seared mackerel with mashed potatoes

583 yen(税込)

Sea bream and suzuki mushroom rice with tea

814 yen(税込)

Charcoal-scented mitarashi dango

682 yen(税込)

Homemade vanilla brulee

638 yen(税込)

Sweet potato vanilla

539 yen(税込)

The restaurant has a large counter in the middle of the building, creating an overwhelmingly grand space reminiscent of a traditional Japanese townhouse.Food is served at the counter using a large rice scoop called a "Hori-gaeshira."

The table seats on the 2nd floor can accommodate up to 50 people! Groups are welcome! There are approximately 95 seats on the 1st and 2nd floors combined.We accept all kinds of banquets!

There is a garden at the back of the store.It is open as a smoking area.It's lit up, creating a magical atmosphere♪ Table seats on the 1st floor, where you can enjoy your meal with a view, are popular and first come, first served, so be sure to arrive early!

A Kyomachiya with 90 years of history will be reborn as NEO Robata

A fully renovated Kyoto townhouse built over 90 years ago.Two adjacent houses separated by a wall were completely renovated into one house by knocking out the wall.It has been reborn as a Kyomachiya with an overwhelming presence.

The main counter is located in the middle of the store.

The canter seats surrounding the kitchen in the dirt floor on the 1st floor allow you to enjoy the experience of the creators with your eyes and ears.

テーブル4名様 × 4

The second floor seating, which is symbolic of the large beams that form the backbone of a townhouse, has an overwhelming sense of scale when combined with the height of the ceiling, making it a special space that can only be found here, where you can relax and enjoy the atmosphere.

テーブル4名様 × 4

A miniature garden spreads out beyond the porch at the back of the first floor.It is a relaxing seat where you can feel the history and taste while looking at the scenery that has been here for 90 years.

テーブル4名様 × 4

2F table seats.The second floor, which is finished with a skeleton structure, has no ceiling and large exposed beams, giving it a distinctive open feel, allowing you to enjoy your meal in a relaxed manner.

カウンター1名様 × 14

The canter seats surrounding the kitchen in the middle of the earthen floor on the first floor allow you to enjoy the immersive experience of the creators with your eyes and ears.

A fully renovated Kyoto townhouse built over 90 years ago.Two adjacent houses separated by a wall were completely renovated into one house by knocking out the wall.It has been reborn as a Kyomachiya with an overwhelming presence.

Counter full of presence

The dishes that are prepared one by one in front of you are worth seeing!

We are currently accepting various banquets!

A must-see for secretaries! We offer 3 types of [banquet courses with all-you-can-drink] packed with the charm of Sumiroman!

New Robatayaki

Based on the concept of "Reiwa Robatayaki == Meat Robatayaki", there are plenty of Wagyu beef and offal dishes! There are also some hearty seafood dishes!

Groups are also welcome!

44 seats on the 1st floor and 48 seats on the 2nd floor.